Beer Belly is a beer bar focused on serving craft beer, and crafty food. We feature craft beers from all over the greater Los Angeles region and are committed to cultivating an appreciation for the quality and creativity that is the foundation of the [...]
Warren Almeda is a Long Beach native who launched the Discussion Truck with a slightly smaller Filipino menu and took a year off to prepare sushi before bouncing back with Belly & Snout in K-Town in 2014. He makes the most of the small space, with a [...]
I hadn't been in about 6 months due to moving father away, but I went recently and the new menu was great. The fried chicken sandwich was amazing and enormous in all the best ways. I'm going to go again soon. [...]
Cha Cha Chili (est. 2009) – nestled in between Cal State Los Angeles, USC Medical, El Sereno, Lincoln Heights, Alhambra, in some strange industrial area. We are a crazy Korean-Mexican Fusion restaurant that incorporates flavors from Asia, Mexico, an [...]
Chichen Itza Restaurant is a family owned and operated business inside the Mercado la Paloma in south Los Angeles. We specialize in Yucatecan Food, maintaining the authentic flavor of this original Southeast Mexican Cuisine.We are very proud of the a [...]
Guy Fieri strikes again with More Diners, Drive-ins and Dives, giving you a road map to road food that's earned its culinary citizenship in "Flavortown." Join Guy on a cross-country noshing parade, mapping out the best places you've never heard of—more than fifty establishments off the beaten path.
Eastside Market was opened in 1929 and was owned and operated by Joe Campagna and Domenic Pontrelli. In 1959 Johnny Angiuli started as a clean-up boy for Pontrelli & Laricchia and eventually learned the butcher trade. His brother Frank Angiuli joi [...]
handcrafted, artisan BOLs...always fresh & bursting with flavor, we'd love to cook and share some BOLs with you! breakfast, lunch, dinner & weekend brunch free parking in santa fe & 3rd street lot [...]
Fat Sal’s is the creative culinary culmination and vision of three friends from New York. The group is made up of food lovers; Sal (Fat Sal), Josh, & Jerry (Jerry Ferrara, one of the stars of HBO’s hit show Entourage). [...]
Harold & Belle’s has drawn fans of Creole cuisine to West Jefferson Boulevard for more than 40 years, thanks to beloved family recipes of Creole classics. Another chapter in the restaurant's history has been written by Third-generation owners Ryan [...]
“I loved Thai food the first time I tasted it. It seemed to me to bear the same relationship to Chinese food that Italian did to French: It was simpler and more immediately satisfying, and it let the raw materials show through more vividly. And I tho [...]
The Little Jewel of New Orleans Grocery and Deli is a DTLA based Southern market and delicatessen, which draws its influence from the rich and varied culinary traditions of the City of New Orleans. Catering to an eclectic clientele, our market strive [...]
Hawaiian food is a unique combination of American and Asian heritages. Try authentic Hawaiian favorites like teriyaki beef, spam loco moco, Hawaiian barbecued chicken. Rutts also offers a wide selection of burgers, quesadillas, tacos, salads and sand [...]
The Golden State is a talent show for the best makers of food and drink in California. We love Samir's food. We love Scoops gelato. We love breweries like Craftsman and wineries like Topanga Vineyards. We think products like these deserve a stage [...]
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