Kim grew up in Bangkok’s Chinatown neighborhood as one of 10 children and immigrated to the U.S. with her daughters, Arisa and Bo, in 2006. Together they opened Aloy Thai in Boulder, winning critical acclaim with dishes featuring Kim’s cherished, and [...]
Aloy Thai’s farm-to-table, slow-cooked cuisine offers guests a seat at the Naka family table. Sense immigrating to Boulder in 2006, owner Kim has wed locally sourced foods, Thai spices and her award-winning, traditional family recipes to capture the [...]
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