Seithers Seafood


279 Hickory Ave, New Orleans, LA 70123, USA
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My boils are reminiscent of my childhood family boils featuring all kind of veggies. People liked my crawfish from the beginning and within my first six months of business, I had enough money to expand my business opening an adjacent restaurant. The restaurant business was tuff at first, but little by little I’ve added to the menu and after nine years of being in business, we have made it big time.

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What dish did Guy Fieri eat on the show?

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