Launched in 2013 in the heart of Vancouver’s historic Gastown district by industry veterans (left to right) Chef Roy Flemming, Colin Ross and James MacFarlane, Tuc Craft Kitchen prides itself on serving rustic, seasonal, farm-to-table fare paired with a carefully curated list of New & Old World wines, inventive cocktails, and local craft beer.
Photos
Video
Guy Fieri Eats (0)
no featured dishes
What dish did Guy Fieri eat on the show?
Sponsored Ad
Reviews (0)
no reviews
Sponsored Ad
To leave a comment, Click here to Login