Opened by three friends who love bourbon and decided to open up a restaurant together with one of them as a Vegetarian chef. Mike Day, Jasper Sing & Matt Collins are the owners. Known for great burgers, beers and bourbon.
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Guy Fieri featured these dishes on the TV Show
- That’ll Do Pig Burger. Tots, Cart Sauce, Bacon, Bacon Mayo, Bacon Jam, Smoked Gruyere - Chicken Skins. Nashville Hot Dry Rub, FTC Ranch
What dish did Guy Fieri eat on the show?
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