Passage to India Fargo was founded in 2005 with a passion for sharing Indian cuisine in its most pure and authentic form. We don’t believe in sacrificing on spice, flavor, or originality. We make our dishes as close as possible to what you’ll actually find at small, family run eateries across India.
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Guy Fieri featured these dishes on the TV Show
- Lamb Rogan Josh ❁ Fall-apart lamb simmered in a fiery Kashmiri red chili & fennel-spiced sauce. Served with basmati rice, recommended with garlic naan bread. - Devil's Shrimp Curry ❁ Keralan coconut flavors with the scorching heat of its South Asian Sri Lankan neighbors. Served with basmati rice, recommended with naan bread.
What dish did Guy Fieri eat on the show?
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