Pine State Biscuits

2204 NE Alberta Street Portland, OR 97211
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What dish did Guy Fieri eat on the show?

Comments (14)

  • Posted by [email protected]January 11, 2016

    1 hour 30 minutes from the time we got in line until our food arrived, and for what? Overcooked hard biscuits and thin runny salty gravy.

  • Posted by sloroller832March 06, 2015

    Not a fan of the gravy either. I too, though it was too salty. The Reggie was great. I would order that again.

  • Posted by [email protected]October 25, 2013

    The true Portlandia experience. Waiting in line for a long time, dogs with no owners to be seen chilling by the line so fourth. Our last stop in Portland on the Epic Pacific Northwest Road Trip. Stopped in for breakfast before heading off to Spokane. We both got the Reggie Deluxe and both loved it. Biscuit was great, gravy was great, everything about it was great. Mom was happy with the coffee and kept getting more. Loved the atmosphere, including the waiting in line experience. The kitchen has a window to the outside and you get to stand there watching them make the biscuits. Also was fun listening to the others in line talk and realizing I wasn't the only one going to all the DDD stops in town. Great way to end off a great time in Portland.

  • Posted by AnonymousApril 23, 2012

    The food easily gets a 4-star rating. I have eaten here twice and was not disappointed with my meal. It's tough to find a seat, though. I think there might be 6-8 seats in the entire place. That is a little disappointing. I tried to go a third time and it was raining really hard. All seats were full and there were several people waiting, so we went somewhere else.

  • Posted by Liz DillardJanuary 01, 2012

    Need the biscuit receipe and sausage gravy receipe from Pine State Biscuits in Portland, Oregon!!! YUM!!!

  • Posted by AnonymousDecember 12, 2011

    I would like the recipe for Pine State Buiscuits buiscuits...please thank you vivian robinson.

  • Posted by Gisel BittermanNovember 08, 2011

    This $9 breakfast meal was better than our $102 dinner we had in Portland!!

  • Posted by AnonymousAugust 27, 2011

    I want the gravy recipe for biscuits and gravy

  • Posted by TammyAugust 04, 2011

    We stopped by after we saw the show. OMG. The most delicious ever! I'm so glad that my son is moving out to Oregon, I plan to make this a must go every time. Try the club...amazing

  • Posted by AnonymousNovember 19, 2010

    Biscuits were good, but the gravy was not. Runny, and thin, and very salty. Had the Reggie the second time, and it was serious.

  • Posted by Carol FieldsOctober 14, 2010

    Got to go here next year!

  • Posted by AnonymousMay 10, 2010

    Biscuits were good the price was not.   SMALL place, sausage gravy was so-so.  Maybe lunch would be better. Bob

  • Posted by GuestSeptember 23, 2009

    We stopped by on a visit to Portland.  I almost didn't stop because the place was tiny and the line was out the door.  Luckily my wife said "just go I know you want to".  The wait was about 30 minutes to order and 30 minutes to get your chow.  the atmosphere was great the staff was laid back even though they we slammed.  The reggie was to die for.  My only regret was not getting a 5 gallon bucket of gravy to go.  a must stop!

  • Posted by Allen SpruillJune 26, 2009

    The biscuits are simply amazing!  We had the Reggie, which is a biscuit sandwich, served with homemade fried chicken, bacon, cheese, and gravy, and it is simply to die for.  The homemade fried chicken is really good, and the gravy is superb.  We will definitely visit again.

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