If you're a fan of pizza and all things delicious, then you won't want to miss out on Big Bon Pizza and Bodega in Savannah, GA. This local gem was recently featured on the hit TV show Diners, Drive-Ins and Dives hosted by Guy Fieri, and for good reason.
Located in the Starland District of Savannah, Big Bon Pizza and Bodega is a cozy and inviting restaurant that offers a unique twist on traditional pizza. The menu features a variety of creative toppings, from classic margherita to the popular "Hot Honey" pie with spicy soppressata and honey drizzle.
But what really sets Big Bon Pizza and Bodega apart is their commitment to using fresh, locally-sourced ingredients. The pizza dough is made from scratch daily using organic flour and allowed to ferment for 48 hours, resulting in a crispy and flavorful crust that is the perfect canvas for the delicious toppings.
In addition to the pizza, Big Bon Pizza and Bodega also offers a variety of salads, sandwiches, and small bites that are perfect for sharing. The bodega section of the restaurant is stocked with a selection of craft beers, wines, and gourmet snacks that make for the perfect accompaniment to your meal.
During my visit to Big Bon Pizza and Bodega, I couldn't resist trying the "Forager" pizza with wild mushrooms, caramelized onions, and truffle oil. The flavor combination was out of this world, and the crust had the perfect chewy texture and crispy exterior. I also tried the "Dirty Bird" sandwich with fried chicken, pimento cheese, and bacon jam, which was equally delicious.
But what really impressed me about Big Bon Pizza and Bodega was the friendly and welcoming atmosphere. The staff was incredibly knowledgeable and passionate about their food, and they went out of their way to make sure that every customer felt right at home.
In conclusion, if you're looking for a unique and unforgettable dining experience in Savannah, GA, be sure to check out Big Bon Pizza and Bodega. With their commitment to quality ingredients, creative flavor combinations, and friendly service, it's no wonder why this restaurant was featured on Diners, Drive-Ins and Dives.