Eastside Market was opened in 1929 and was owned and operated by Joe Campagna and Domenic Pontrelli. In 1959 Johnny Angiuli started as a clean-up boy for Pontrelli & Laricchia and eventually learned the butcher trade. His brother Frank Angiuli joined the company in 1964 as a driver. In 1974 Johnny and Frank Angiuli became owners and operators of the Eastside Market, and started the Deli with the most delicious sandwiches in Los Angeles, the most popular being sandwich #7, Hot Roast Beef & Pastrami. Today Eastside Market is a valued Family owned business serving the Los Angeles Downtown area and surroundings. It has been awarded several awards for its incomparable deliciousness of the sandwiches.
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