Pepper and Sons BBQ in Blue Ridge, GA, USA
This is THE BEST BBQ I've EVER eaten. I've been all over the Midwest, TX, and more. This pit master/Michelin quality chef turns Anything he makes into edible gold. He deserves a little attention. He was a runner up for the James Beard award in ATL I believe. His name is Marty. Please consider looking this up. It's only be open for several months but Is stealing all the BBQ business in north GA.