Valerie Erwin opened Geechee Girl—about a mile away from its current location—in 2003. Chef Valerie runs Geechee Girl with the help of her four sisters. Alethia, who manages the dining room, left a job in finance to work full time at Geechee Girl. In [...]
Diners, Drive-ins and Dives are popular again thanks to faithful baby boomers, a slew of younger fans and a whole new generation of owners.
We offer cool brews, smokin' good food and an atmosphere that warms the soul and cures what ales ya. **USER COMMENT FROM ZAGAT:** Went in on a whim for my sisters birthday with a budget, only a little time and dietary restrictions. The menu was [...]
"There are 13 taps, ten of them on a specially-made ten-tap "T" which was commissioned from a North Philadelphia metal working shop. Local breweries and Belgian imports are strongly featured and backed up by an eclectic 100-bottle selection. As hoped [...]
When Standard Tap opened its doors in December 1999, our goal was simple: to create a neighborhood tavern that featured great beer and wholesome food. With that in mind, we offer a draft-only beer selection that highlights the vast array of styles [...]
Along with its delicious menu, one of the popular reasons for visiting the Jerk Hut is its amazing outdoor dining area. During seasonal weather, there is an awesome, 60-seat, semi-secluded outdoor seating area around the side of the restaurant that w [...]
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